Join me on a journey to the Dartmouth Organic Farm as I attempt to make pizza with the Farm Club in their very own pizza oven!
Reece Sharp
2028
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The follow-up to my first post about Sugar Crew, a spring break program that provides total maple immersion!
Nathan Hammerschmitt Le Gal 2027 -
I spent my spring break at the Organic Farm doing maple sugaring! (aka I was a part of Sugar Crew)
Nathan Hammerschmitt Le Gal 2027 -
I joined a sugaring trip run by the People of Color in the Outdoors (POCO) and the Native American Department (NAD). We headed over to Dartmouth's very own sugar bush, which is just a ten-minute walk away from the Organic Farm (O-Farm).
Diana D'Souza 2023 -
Catching dragonflies at the Organic Farm during my Agroecology lab, plunging feet first into the Connecticut River after class, and exploring the Upper Valley by electric scooter… all in one day! Welcome to Sophomore Summer.
Sydney Wuu 2024 -
I thought I'd use this blog post to share a bit more about Dartmouth's profound sense of place my first in-person (non-Zoom) term— particularly, the people, the place, and the pines.
Sydney Wuu 2024 -
Like the college application process itself, I thought starting college in person would be equally as vague and difficult to navigate; however, Dartmouth was there for me in ways that I will forever be grateful for.
Gavin Fry 2025 -
These past two weeks have been particularly revealing and nostalgic for me as I've come to realize the immense sense of pride, belonging, and community I feel at Dartmouth.
Diana D'Souza 2023 -
In the weekend after Indigenous Peoples' Day, I was able to join Hōkūpaʻa (Dartmouth's resident Hawaiian Club!) in the preparation of a traditional Hawaiian pig roast for the community Harvest Dinner.
Gabriel Gilbert 2023
